Mushrooms by John Wright (Amazon link)
This is a really useful beginners’ guide to the best of the edible mushrooms, the deadly ones that you really need to know and how not to confuse the two! It also has a useful guide to using keys for identification, an introduction to law and conservation and some recipes in the back too. If you’re mainly interested in eating mushrooms and not too concerned with identifying the 6800 plus that aren’t in this book, then this is the book for you.

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