Wild Manhattan

Here’s a Wild Manhattan recipe that uses a guelder rose syrup liqueur I made from the berries of Viburnum opulus. Delicious twist on a classic dry Manhattan.
2 1/2 shots Old Turkey Bourbon
1 shot Martini Extra Dry
1 shot Guelder Rose Syrup Liqueur
2 dashes Napiers Best British Bitters

Mix onto ice in a cocktail shaker and shake until cold. Strain and serve.

Garnish with a single dog rose hip!

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